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Spurring Innovation in Food and Agriculture : A Review of the USDA Agriculture and Food Research Initiative Program


Book
ISBN: 9780309299565
Publication year(s): 2015
Author/Editor: National Research Council (U.S.).Committee on a Review of the USDA Agriculture and Food Research Initiative ; National Research Council (U.S.).Division on Earth and Life Studies
Publisher: National Academies Press
Pagination: 244
Language: English
Country of publication: United States of America
Rightsholder: THE NATIONAL ACADEMIES PRESS

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